Phat Matt’s BBQ Where Smoke Dreams Come True
Picture a scene worthy of a food fantasy: a thick plume of smoke curls skyward, carrying the intoxicating aroma of slow-cooked meat seasoned with a secret blend of spices. At the heart of this smoky paradise lies Phat Matt’s BBQ, a haven for all things barbecued and a masterclass in the art of outdoor cooking.
Phat Matt’s isn’t just your average BBQ joint. Founded by Matt, a true pitmaster with over 30 years of experience under his belt, this Oakland establishment has honed its craft to a level of near-religious devotion. They don’t cut corners, they don’t skimp on quality, and their commitment to slow-smoked, melt-in-your-mouth goodness shines through in every single bite.
So, what makes Phat Matt’s smoked BBQ services so special? Let’s delve into the smoke and fire:
The Meats of the Matter
Phat Matt’s doesn’t mess around when it comes to the raw materials. They source only the finest cuts of meat, ensuring that every dish is a symphony of tenderness and flavor. From the juicy pulled pork, kissed with a hint of sweetness, to the impossibly tender brisket, boasting a perfect smoke ring, every bite is a testament to their dedication to quality.
The Magic of the Smoke
But the true magic at Phat Matt’s lies in the smoke. They use a blend of hardwood, each imparting its unique character to the meat. Hickory adds a touch of earthy sweetness, oak brings a robust depth, and fruitwoods like cherry and apple lend a hint of fruitiness. Each piece of meat is bathed in this fragrant smoke for hours, slowly transforming it into a culinary masterpiece.
Sauces for Every Craving
No BBQ is complete without a good sauce, and Phat Matt‘s doesn’t disappoint. They offer a range of house-made sauces, each with its own personality. From the sweet and tangy Carolina mustard sauce to the fiery Texas-style ghost pepper, there’s a sauce to complement every palate.
Catering Fit for a Feast
The good news is, you don’t have to visit Phat Matt’s to experience their smoky goodness. They offer a range of catering services, perfect for any occasion. Whether you’re planning a backyard bash, a corporate event, or a wedding that’ll linger in legend, Phat Matt’s can bring the BBQ magic to your doorstep.
Services:
We cater and cook for events. We can cater for parties up to 600 and produce food for events up to 2000 people per day. Call (510) 879-7294 to discuss your needs or you can email Charlotte at charlotteg@phatmattsbbq.com. We look forward to hearing from you!
Sandwiches
Smoked Tri-Tip $9.99
Pulled Chicken $9.99
Texas Style Brisket $9.99
N. Carolina Style Pulled Pork $9.50
Hot Link $7.00
Plates (served with 2 sides and bread)
Hot Links $12.99
Chicken Leg Quarter $12.99
Texas Style Brisket $14.99
N. Carolina Style Pulled Pork $13.99
Memphis Style Pork Ribs $13.99
Pulled Chicken $14.99
Smoked Tri-Tip $14.99
2 Way Combo (choice of 2 $19.99
meats, no doubling of meats)
More Than Just Meat
Phat Matt’s understands that no BBQ is complete without a stellar supporting cast. That’s why they offer a selection of classic sides made with fresh, seasonal ingredients. Their creamy mac and cheese, tangy coleslaw, and smoky baked beans are the perfect partners in crime for their succulent meats.
The Phat Matt’s Verdict
If you’re looking for smoked BBQ that will tantalize your taste buds and leave you wanting more, look no further than Phat Matt’s. With their dedication to quality, their passion for smoke, and their commitment to serving up unforgettable meals, Phat Matt’s is a guaranteed crowd-pleaser. So, gather your friends and family, fire up your appetite, and get ready to experience BBQ nirvana at Phat Matt’s.
P.S. Don’t forget to save room for dessert! Their homemade peach cobbler is a legendary sweet ending to any smoky feast.
I hope this blog has given you a glimpse into the world of Phat Matt’s BBQ. If you’re in the Oakland area, be sure to pay them a visit and experience the smoky goodness for yourself. And if you’re not, well, maybe it’s time to plan a road trip!
Additional Tips:
- For more information on Phat Matt’s BBQ and their catering services, visit their website or give them a call.
- Be sure to follow them on social media for mouthwatering pics and updates.
- When ordering catering, let them know your preferences and dietary restrictions so they can create a custom menu for your event.
Conclusion:
Phat Matt’s BBQ isn’t just another joint slinging burgers and dogs. It’s a smoke-infused sanctuary where slow-cooked meats transform into culinary masterpieces, bathed in the magic of hardwood and seasoned with passion. It’s a symphony of flavor, a feast for the senses, and a testament to the dedication of a true pitmaster. Whether you’re a seasoned BBQ enthusiast or a curious newcomer, Phat Matt’s promises an unforgettable experience that will leave you licking your plate and craving more. So, gather your friends, fire up your appetite, and get ready to embark on a smoky journey to BBQ nirvana. You won’t regret it.DF